New Arrivals/Restock

Vintage 1961 Julia Child French Cooking Classic Knopf 2nd Printing Hardcover USA

flash sale iconLimited Time Sale
Until the end
06
57
50

$34.00 cheaper than the new price!!

Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New  $85.00
quantity

Product details

Management number 12145918 Release Date 2025/09/19 List Price $51.00 Model Number 12145918
Category

Early Printing of the legendary Mastering the Art of French Cooking—this is the Vintage 1961 Knopf 2nd Printing, published just one month after the first edition. Authored by Julia Child, Simone Beck, and Louisette Bertholle, this French Cooking Classic helped revolutionize American kitchens. A true Julia Child Collectible, this hardcover edition features the iconic turquoise and red patterned boards. A rare find and staple for any serious cookbook collection or design-forward kitchen display.

Details:
• 2nd printing, Alfred A. Knopf, Nov. 1961
• 684 pages of authentic French recipes
• Hardcover with midcentury cloth cover

Pre-owned good. Clean interior, no writing/tears. Includes a vintage bookplate on the fly page. Spine & edges show typical age wear.

Styling Tips:
• Display on open shelving for instant vintage kitchen charm.
• Gift to a foodie or culinary student to inspire classic technique.
• Stack with copper or ceramic kitchenware for a cozy French vignette.

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandAlfred A. Knopf
ConditionGood

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Product Review

You must be logged in to post a review